SkyBridge Luxury & Associates is partnering with a renowned lifestyle hotel in New York City to find an experienced and savvy Director of Food & Beverage. This property and brand are renowned for their trendsetting approach to creating celebrated culinary concepts.
Position Summary
The Director of Food and Beverage will oversee service operations for the hotel’s restaurants, rooftop lounge, in-room dining, and banquet spaces. This role requires a hands-on leader who excels at managing service teams, ensuring luxury standards, and driving guest satisfaction while achieving financial objectives. Service must be personable and warm not robotic. We're looking for someone who views service as an expression of themselves instead of checking boxes on 5-star report card.
Key Responsibilities
Service and Beverage Leadership
Banquets and Event Management
Team Development
Financial Oversight
Guest Experience and Brand Alignment
Qualifications
Skills:
Benefits:
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